Ghee the way we ate it as children.
- No preservatives or additives
- Free cash on delivery
- Ships in 24 hours
from₹1,350
- Our ghee
- Pure desi ghee
- Made from
- Buffalo milk
- Preservatives
- None
- Additives
- None
- Packs
- 500 ml, 1 L, 5 L
- Based in
- Rohtak, Haryana
Why we started
Many of us grew up with a matka of homemade ghee in the kitchen: white, thick buffalo ghee, made slowly at home from full-fat milk. It went on hot rotis, into dal, and into every halwa and ladoo.
That ghee was pure, simple and rich, and it is getting harder to find. Farm Dip exists to bring it back: ghee made the way we ate it in our childhood, from pure buffalo milk, with nothing added.
What goes into our ghee
Pure buffalo milk. That is the whole list. It is turned into ghee the bilona way, slowly: set into dahi, churned, washed and clarified, so it keeps its authentic taste and rich aroma.
What we will never add
- Preservatives
- Additives or flavours
- Colour
- Vanaspati, vegetable oil or any other fat
Pure, simple, rich and full of goodness.
We make ghee the way we ate it in our childhood: pure, simple, rich and full of goodness. Our aim is to bring that same purity and health to every family's kitchen.
The Farm Dip family
आयुर्वै घृतम्
See how a jar is made, step by step
Eight steps, from buffalo milk to a strained jar.